Sovereignty and Global Food Safety Risks: Synchronizing Regulation, Technology and Compliance,
Friday November 7, 2014,
10 AM - 11 AM CT |
This presentation will be devoted to current and likely food safety related challenges to the global supply chain and the tools at our disposal to mitigate the inevitable risks.
President/CEO, GIC Group
Chairman, Global Food Safety Forum
Karen Everstine, Ph.D.
National Center for Food Protection and Defense